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Madeleine recipe

A delicious recipe for Madeleine, with Passoa® liqueur, gin, coconut liqueur and pineapple juice.

Serve in: Cocktail Glass

Ingredients: 2 cl Passoa® liqueur
1 cl gin
1 cl coconut liqueur
12 cl pineapple juice

Method: Shake all ingredients with four ice cubes, strain into a cocktail glass, and serve.

Rating: 0/5 by 0 people

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