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Nalgaa recipe
A delicious recipe for Nalgaa, with Campari® bitters, cherry liqueur and 7-Up® soda.
Serve in: Highball Glass
Ingredients: 2 shots Campari® bitters 2 tbsp cherry liqueur 7-Up® soda
Method: Pour cherry liqueur over four ice cubes in a highball glass, and add the campari. Fill with 7-up, or sprite, and serve.
Rating: 0/5 by 0 people
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