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Sailing By recipe

A delicious recipe for Sailing By, with creme de myrtille, white rum, LBV port, lemon juice and ginger ale.

Serve in: Wine Goblet

Ingredients: 1 oz creme de myrtille
1 oz white rum
1/2 oz LBV port
1/4 oz lemon juice
2 oz ginger ale


Method: Shake and strain into a wine goblet filled with broken ice. Add ginger ale, and garnish with a slice of lemon and a blue cherry. Serve with a short straw.

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